All Just Eat for Business orders must be clearly labelled with the name of the dish, allergens, dietary information, and for Group Orders, employee name.
- Dietary Needs & Allergies: Clear labels help customers choose the right food, avoiding confusion or health risks, especially for those with allergies or specific diets like vegan or vegetarian.
- Avoiding Mistakes: Without labels, customers might consume the wrong item, e.g. an individual with a vegan dietary requirement accidentally eating a dish containing meat.
- Ownership: Labels show who each meal belongs to, avoiding mix-ups in large group orders.
- Better Experience: Clear labelling prevents complaints and keeps customers happy by delivering exactly what they expect.
- Restaurant Responsibility: Restaurants must label all items, even if printers fail. Handwritten labels or notes on containers work as backups to list the dish name and allergens.
Additional information: Please refer to our extensive labelling guide for more information. Should you require further support after reviewing this guide, please reach out via our restaurant contact form, selecting 'Equipment', 'Labelling & Printing Support' from the drop-down menu.